I put Ranch on my Macaroni and Cheese

[guedita]

But I guess it's cool if you don't, you horrific fucking commie.

[Wheres the beef?]

You had me at "Ranch".

[Hannahrain]

Ranch is like bleu cheese for people whose TV trays are made out of PVC instead of mahogany.

[guedita]

My fist, your mouth, ranch dressing.

[Wheres the beef?]

Bleu cheese is for people whose dinner plates are of NASCAR drivers.

[guedita]

Bleu cheese has it's merits. I've been known to dunk one or twenty cherry tomatoes in a bowl of bleu cheese being saved for later, but ranch is still really delicious when poured on cheddar cheese macaroni and cheese.

[Wheres the beef?]

My fist, your mouth, ranch dressing.

[GolfWang]

I prefer hot sauce or salsa on my mac and cheese. Ranch is for honkey white-devils.

[TomAz]

http://www.foodandwine.com/recipes/m...mac-and-cheese

Marja's Mac-and-Cheese Recipe by Jean-Georges Vongerichten and Marja Vongerichten

Jean-Georges Vongerichten is so fond of his wife Marja's ultrarich mac and cheese that it appears on the menu at the Mercer Kitchen, one of his New York restaurants. Marja makes the dish with four cheeses, from creamy Monterey Jack to extra-sharp cheddar. The most unusual touch: the cubes of cream cheese that melt on top.

ACTIVE: 30 MIN TOTAL TIME: 1 HR 30 MIN SERVINGS: 8 to 10
MAKE-AHEAD STAFF-FAVORITE VEGETARIAN

Ingredients

3/4 pound elbow macaroni
Extra-virgin olive oil, for drizzling
1 1/2 cups heavy cream
1 cup half-and-half
1 cup whole milk
2 large eggs
1/2 teaspoon freshly grated nutmeg
1/2 tablespoon kosher salt
1/4 teaspoon freshly ground white pepper
1 1/2 cups shredded extra-sharp cheddar cheese (4 ounces)
1 1/2 cups shredded sharp cheddar cheese (4 ounces)
1 1/2 cups shredded Monterey Jack cheese (4 ounces)
4 ounces cold cream cheese, cut into 1/2-inch cubes

Directions

1.Preheat the oven to 350°. In a large pot of boiling, salted water, cook the macaroni for 3 minutes (it will still be very chewy). Drain the macaroni and return it to the pot. Drizzle lightly with olive oil and toss well.

2.Butter a 10-by-15-inch baking dish. In a large bowl, whisk the heavy cream with the half-and-half, milk, eggs, nutmeg, salt and pepper. Stir in the cheddar and Monterey Jack cheeses and the macaroni. Spread the mac and cheese in the prepared baking dish and scatter the cream cheese cubes on top.

3.Bake the macaroni for 5 minutes. Using the back of a large spoon, spread the melted cream cheese cubes evenly over the surface. Bake for 40 minutes, until bubbling.

4.Remove the baking dish from the oven and preheat the broiler. Broil the mac and cheese about 3 inches from the heat source until richly browned, about 2 minutes. Let stand for at least 10 and up to 20 minutes before serving.


Make Ahead
The assembled mac and cheese can be refrigerated overnight. Bring to room temperature before baking, or add 15 minutes to the baking time.

[captncrzy]

Sprinkle that with some Panko and you got yourself a MOTHERFUCKING MAC AND CHEESE

[SDsoldier7]

My fist, your mouth, ranch dressing.

i know you like ranch and all, but i think there are better lubes for this

[york707]

Ranch is good with anything that has melted cheese - pizza, cheese fries, etc.

[york707]

Bleu Cheese eaters also enjoy eating their own toe jam

[NachoCat]

Grilled cheese with bacon and french fries on the sandwhich. Dipped in ranch.

Your welcome.

[Theijuiel]

Bleu Cheese eaters also enjoy eating their own toe jam

I thought it was Limburger eaters?

[rskapcat]

Now I'm craving fried zucchini with ranch. And fried pickles with ranch. And I haven't even been drinking. Thanks, board.

[TomAz]

Sprinkle that with some Panko and you got yourself a MOTHERFUCKING MAC AND CHEESE

Panko would be a good touch. yes.

btw that recipe is awesome. you all owe it to yourself to do it. also double the cheddar if you feel like it.

[J~$$$$]

Lobster or tuna fish wif hot sauce.

[stinkbutt]

You people are disgusting

[PagodasPinkPants]

I put heinz ketchup on my mac & cheese

[TomAz]

Lobster or tuna fish wif hot sauce.

pretty much anything is better with hot sauce on it.

I prefer Cholula myself.

[daxton]

[stinkbutt]

Cholula

This and/or Frank's Red Hot

Sorry for the hijack I'll let the you swine get back to talks of slop

[Distorted_Jungle]

I prefer Cholula myself.

Same here.

Ranch is good with anything, never put ranch on something I didn't like. Oh, and Bleu Cheese on hot wings is a complete fail.

[stinkbutt]

Bleu Cheese on hot wings is a complete fail.

You put ketchup on your steak don't you?

[daxton]

hahahaha

[Boourns]

Sprinkle that with some Panko and you got yourself a MOTHERFUCKING MAC AND CHEESE

Panko is amazing on macaroni and cheese. Ranch or ketchup sounds nasty. Ranch on fries, yes, but pizza and macaroni? Yikes.

[DFrank]

/anything else you could possible say besides agree with the above picture.

[TomAz]

vinegar with cayenne added. good but not as good as cholula.

btw in the little community i live in we have a Cholula Dr and a Tabasco Cir and they intersect. I think it would be so cool to say I live at the corner of Cholula and Tabasco.

[Boourns]

Same here.

Bleu Cheese on hot wings is a complete fail.

A little bit of bleu cheese mixed in with other cheeses when making macaroni to give it a little kick like they do at Baby Blues is fine, but otherwise, no thanks. Especially bleu cheese dressing.